MEAT AND BONE SAWS
Powerline meat & bone saws combine durability, sanitation, ease of use and cleaning with high volume output. These machines are ideally suitable for large scale fish and meat processing facilities, individual restaurants and supermarkets. All floor models have stainless steel moving tables that can be easily removed without tools. The counter models, P65-EPF and P79-EPF have fixed stainless steel tables.
The “SS” models feature an all stainless steel cabinet and head, along with a sealed motor compartment. They are ideally suitable for fish processing plants, and are designed to resist corrosion in a salt-water or high humidity environment. These machines can be dismantled for cleaning without tools and can be hosed down when necessary.
The ”EP” models offer a more economical alternative to their stainless steel counterparts. The head is burnished aluminium and the steel base has a “baked-on” epoxy enamel finish. This finish is designed for durability and corrosion resistance that far exceed normal painted steel and aluminium. They are perfectly suitable for high volume meat processing in tough conditions. These models can also be dismantled for cleaning without tools, but should never be hosed down.